Country : Brazil
Farm : Fazenda Pinhal
Location : Sul de Minas, Minas Gerais
Farmer / Producer : Pedro Gabarra Teixeira
Variety : Topazio
Altitude : 950-1,150 m.a.s.l
Process : Natural
Cup Score : 84.75
Cup Notes : Hazelnut, Dried Apricot and Baker's Chocolate.